After the party !! yeah.. what kind of party? party2an kale dirumah si bantedh sangedh Monsuta. tah dapat digolongkan ke jenis party apa ini, tapi i felt just like in a party. hehehehehe, maaph rada maksah..
kalo ditengok di Wikipedia party is...
A party is a gathering of persons who have been invited by a host for the purposes of socializing, conversation, and recreation. A party will typically feature eating and drinking, and often music and dancing as well.jadi ajang ngumpul2 mbil makan minum, dibarengi nyanyi2 najong en ngomong2 ga jelas... diadain disuatu tempat dan di-host oleh seseorang yang memilih sendiri tamu undangannya itu disebut WHAT????? PARTY !! yes man, tha`s what i`m talkin` bout !
Hohhoohoohoh after the party, ne sebenarnya story abis post nya sesepuh yang berjudul sehari di rumah Hunny ato apalah itu yang bergambar spagethay di atas...
w pulang cepat, jadi ga ikut makan2 spagethay bersama hunny cs, dan syukurlah ternyata spagethaynya sebantadh yang bikin dan sepedes yang ngomentarin.. (^^)
si melani kun and sisika ga bisa dilepas pulang sendiri melewati labirin gang berliku dari rumah c Hunny mpe jalan raya. jadilah daku nganterin mereka sekalian aja langsung pulang. di atas angkot, w mikir2 ato mengenang apa ja yang udah w kerjain ma dont Cha`s people seminggu belakangan. banyak seehhh.. tapi yang paling berkesan adalah saat ngupi di
DR Koffie Deli Plaza. w telat gabung, ngurusin sertifikat panitia dulu gr2 si GE-GE maru kun nelpon nyuruh ngitung jumlah sertifikat panitia Bunkasai kemaren ntu...
back to the topic,,, kesimpulannya Dont Cha ge keranjingan Kopi, -sebenarnya yang tergila-gila sangadh adalah c sesepuh dan si monsuta bantah A.K.A. hunny- hohhohohh
so, at the coffee shop, ntah apa2 aja dicicip ma Nanda, Ami, Sesepuh Missthic, Hunny, YennOq and a new comer, Charles- datang atas prakarsa Ami-. q ga inget mereka minumpa ja, namun yg pasti saat aq nyampe udah banyak gelas2 bergelimpangan tak joleh di atas meja. eh... si Hunny udah mesen Macchiato lagee. gila ya, mo nge-ronda malam jenk?
Minum kopi di Coffee shop ma nyeduh kopi instan or kopi tubruk dirumah emang beda bgt. yang apling menonjol yah dari segi rasa dan aroma. jelas bgd bedanya. yang jelas kopi home made a la indonesia adalah kopi satu sendok teh dan gula terdiri atas 2 ato 3 sendok teh. dan itu paitnya standar. nah kalo udah di coffee shop. kopi ntu PaiiiiiiiiiiiiiiiiiiT bgd. ga tau kenapa, maaph kalo saya ga tahu. itu yang kepikiran kalo w udah nyicip macchiato Hunny yang paitnya luarrrr biasa. w aja jadi bengong -pantesan orang kalo ke coffee shop lama, ngabisin coffee yang gitu pait dalam cangkir mini ga mungkin dlam 15 menit kan?-
yeah.. wajar lah kalo machhiato tu paitt, formulanya aja, espresso plus SETITIK susu. Beneran seTITIK susu sodara2... ajyuhhh lah ituh. satu cangkir mungil macchiato itu akhirnya digilir ma anak2 Dont cha laen. hohohoho jenis2 coffee yang umum ditemukan di Coffee shop adalah...
Americano: A single shot of espresso with about 7 ounces of hot water added to the mix. The name for this coffee drink stemmed from an insult to ‘uncouth’ Americans who weren’t up to drinking full espressos.
A Shot in the Dark: See ‘Hammerhead’.
Black coffee: A drip brew, percolated or French press style coffee served straight, with no milk.
Cafe au Lait: Similar to Caffe Latte, except that an au lait is made with brewed coffee instead of espresso. Additionally, the ratio of milk to coffee is 1:1, making for a much less intense taste.
Cafe Breva: A cappuccino made with half and half milk, instead of whole milk. The theory is that the mix gives a richer, creamier flavor. You should be aware, before trying this for yourself, that half and half is much harder to foam.
Caffe Latte: Essentially, a single shot of espresso in steamed (not frothed) milk. The ratio of milk to coffee should be about 3:1, but you should be aware that latte in Italian means ‘milk’, so be careful ordering one when in Rome.
Cafe Macchiato: A shot of espresso with steamed milk added. The ratio of coffee to milk is approximately 4:1.
Cappuccino: Usually equal parts espresso, steamed milk, and frothed milk, often with cinnamon or flaked chocolate sprinkled on top. Some coffee shops will add more milk than that so that the customer will get a bigger drink out of the deal, but that makes the coffee itself far weaker. Click here for how to make Cappuccino
Double, or Double Shot: Just as it sounds, this is two shots of espresso mixed in with the regular amount of additional ingredients. So, for example, if you were going to make a double hammerhead, you would put two shots of espresso into a coffee cup, and fill it with the drip blend, rather than the usual single espresso shot.
Dry Cappuccino: A regular cappuccino, only with a smaller amount of foam, and no steamed milk at all.
hohhoho in English, maklum ngebajak dari situs talkaboutcoffee.com
biz icip2 kopi Qta maen imajinajonk lagee. kale ne benda yang jadi korban kebiadaban dan tindak amoral kami adalah Stik pengaduk Macchiato. jadilah si stik mungil itu menjadi benda2 khayalan kami yang kadang terkesan maksa. mulai dari sedotan hingga cangkul. dari biola hingga testpack !! cara imajinasinya ga kalah hgeboh. langsung dipraktekin !!! kaya si manager yang menjadikan stick tersebut sebagai test pack dengan 2 garis merah timbul yang menandakan bahwa dia POSITIF hamil ... hahahahahha pake akting dengan telpun lagee.. sukses dia dikasih applause meriah sama yang laen (ditimpukin ma hunny and missthic dari KBU seberang .. >_<) laen lage missthic dewngan sejuta ekspresinya yang penting ga penting bikin qta mules ketawa ngakak. yeah.. luv the party a la Dont Cha. palage kalo parrtynya di tap JEpang yang setelah itu dilanjutkan dengan jalan kaki keliling USU telanjang kaki menjejeki aspal2 bekas digilas kendaraan lalu lalang ato pun mungkin bekas dikencingin kuChing. But i do relly love it (lumayan anggap aja terapi rematik). i luv when we stare the stars at atap gedung K sembari mengomentari betapa susahnya liat binyang di medan akibat polusi dan saingannya bintang2 palsu gedung2 pencakar langit.. T_T
PARTY A LA DONT CHA SELALU AJA BEDA. AND I DO REALLY LOVE IT .
